Do Cancer-Fighting Foods Work?

Research shows these foods can reduce your risk of developing cancer by approximately 40%.

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Do Cancer-Fighting Foods Work? Research shows diet and lifestyle changes can reduce your risk of developing cancer by approximately 40%. It also suggests that a healthy diet can increase your recovery from cancer. Here are the foods that are most beneficial. READ MORE Latest Health News Gerson Therapy for Cancer: Does It Actually Work? 5 Symptoms of Lactic Acid Build Up These Are the Early Signs of Cancer Cancer Cells vs. Normal Cells: How Are They Different? 9 Best Vitamin D Supplements, According to a Dietitian Vitamin D deficiency has been linked to a number of health concerns including type 2 diabetes, certain cancers, and autoimmune diseases. Unfortunately, vitamin D deficiency can be common. Here's what to consider for a supplement. SHOP NOW More From Verywell Should You Worry About How Acidic Your Sparkling Water Is? Can Air Fryers Cause Cancer? Is Shoulder Blade Pain a Sign of Lung Cancer? The Verywell Mind 25 People Making a Difference in Mental Health Each product we feature has been independently selected and reviewed by our editorial team. If you make a purchase using the links included, we may earn commission. Unsubscribe This email was sent to womanshealth1.female@blogger.com Was this email forwarded to you? Subscribe here A DOTDASH MEREDITH BRAND 225 Liberty St, 4th Floor, New York, NY 10281 ©2023. All Rights Reserved. Privacy Policy  |  Terms of Service