According to a new 408-page report that was released on Tuesday by the National Academies of Sciences, Engineering, and Medicine, GMO food just ain't as unhealthy as people seem to think. The NAS compared data from the US and Canada, where GMO crops are widespread, and Western Europe, where such foods aren't widely eaten. They found no significant differences as far as long-term health problems that could be tied to the advent of GMO crops in North America. So why are some scientists so concerned about their use? Take a look at today's article and make up your own mind. |
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