Monday, August 8, 2016

A Seaweed That Could Lower Cholesterol?

Verywell
Verywell Today
A Seaweed That Could Lower Cholesterol?
In some studies, people who supplemented with this bright green food saw up to a ten percent decrease in their total cholesterol levels and a sixteen percent reduction in their triglycerides - and you've probably already seen it at your pharmacy.
READ NOW 
READ THESE NEXT
Eating Nuts Reduces Cardiovascular Risk MORE
Calcium Blockers for Treating Angina MORE
Coronary Heart Disease Isn't Just About Blockages MORE
Verywell
AN ABOUT.COM BRAND
You are receiving this newsletter because you subscribed to the Verywell Today newsletter.
If you wish to unsubscribe, please click here
1500 Broadway, 6th Floor, New York, NY, 10036
© 2016 Verywell.com - All rights reserved. Privacy Policy.
                                                           

No comments:

Post a Comment