A new study shows that those who eat breakfast before 8:30 a.m. may experience a reduced risk of developing type 2 diabetes.
| | Eating an Early Breakfast May Reduce Your Diabetes Risk | Many dietary recommendations that people receive to help them manage insulin resistance focus on which foods they should eat or avoid. But a new study shows that the timing of when food is consumed may have an impact on insulin resistance and diabetes risk as well. Here's what this means for you. | | | | | EDITOR'S PICK OF THE WEEK | | | | You are receiving this newsletter because you subscribed to the Health Tip of the Day newsletter. If you wish to unsubscribe, please click here. | A DOTDASH BRAND 28 Liberty Street, 7th Floor, New York, NY 10005 | | | | | |
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