These Foods Are the Biggest Culprits of Foodborne Illness

Contamination along the food supply chain is responsible for many recent foodborne outbreaks. As a consumer, you can try to protect yourself by learning about foods that are prone to infectious bacteria and ways to prepare food safely.

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These Foods Are the Biggest Culprits of Foodborne Illness Contamination along the food supply chain is responsible for many recent foodborne outbreaks. As a consumer, you can try to protect yourself by learning about foods that are prone to infectious bacteria and ways to prepare food safely. READ MORE Latest Health News Raw Milk Enthusiasts Claim It Has Health Benefits. But Is It Safe? What Does 'Ultra-Processed Food' Actually Mean? How to Eliminate Candida Overgrowth on Different Body Parts When to Use Stool Softeners vs. Laxatives, According to Gastroenterologists The 6 Best RD-Approved Digestive Enzymes If you have an enzyme deficiency, you may have trouble breaking down certain foods and experience uncomfortable symptoms like bloating, gas, and diarrhea. One of these dietitian-recommended enzyme supplements might help. SHOP NOW More From Verywell The Surprising Health Benefits of Fermented Foods Do You Really Have to Throw Out That Expired Food? How the T3 Blood Test Helps Diagnose Thyroid Conditions 7 Early Symptoms of Thyroid Eye Disease Each product we feature has been independently selected and reviewed by our editorial team. If you make a purchase using the links included, we may earn commission. Unsubscribe This email was sent to womanshealth1.female@blogger.com Was this email forwarded to you? Subscribe here A DOTDASH MEREDITH BRAND 225 Liberty St, 4th Floor, New York, NY 10281 ©2023. All Rights Reserved. Privacy Policy  |  Terms of Service